Corporate Gifting

Whether you’re sourcing 50 lavish gift baskets for clients or a few hundred sticks of salami to gift many well-deserving workers, we’ve got something delicious to fit the bill, at...

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Recent Entries

Manila Clams with Smoked Chorizo, Padron Peppers, and Garlic Toast

Olympia Provisions' Culinary Director Eric Joppie is back again, this time with a fall favorite! This is a great adaptation of a classic Iberian combination using our delicious Smoked Chorizo...
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Build the ultimate summer charcuterie board with your dad this Father's Day!

This Father's Day, when you give your dad the gift of meat, you are also setting yourself up for doing something together on the big day! Bring him a Salami...
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Gift the Adventure to Camp Ukandu

We're incredibly excited to partner with Camp Ukandu, a summer camp in Oregon for children with cancer. This Father's Day, for every Olympia Postal Provisions sign up, we will donate...
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Greek Easter

On April 28th, 2019, Elias and Michelle Cairo, siblings and co-owners of Olympia Provisions, will host a traditional Greek Easter dinner at Olympia Provisions NW. Like any typical Greek celebration,...
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Braised Sweetheart Ham with Roasted Spring Vegetables and Buttermilk Potato Puree

When we asked our Culinary Director Eric Joppie for his favorite recipe using Sweetheart Ham for Spring, he told us he wanted to change the way people think about cooking...
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Sweetheart Ham Tea Sandwich

Sweetheart Ham Tea Sandwich ½ cup butter ¼ cup Dijon ½ lb. Sweatheart Ham ¼ lb. brie cheese, sliced 1 large Honey crisp or Fuji Apple, thinly sliced (on mandolin if...
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3 Reasons Salami Is Healthy

Welcome back to the Olympia Provisions Guide to Good Eating. You’ve heard about delicious ways to use pâté at lunch, the benefits pickles have on good health, and this week...
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Olympia Provisions Guide to Good Eating

It's officially mid-February, you’ve had your fair share of Valentine’s Day chocolate and wine, and your New Years resolutions have definitely started to drag. We get it, we’re in the...
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Pâté & Seasonal Vegetables

"A quick lunch is minutes away and it’s the prime reason I try and keep OP pate, pork liver mousse and rillettes stocked in my fridge – after a quick trip to the pantry or...
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