Everything
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Salami Bouquet
From $55.00 - $100.00 -
12 Month Gift | Salami of the Month Club with Free Hat for Dad
$175.00 -
Euro Charcuterie Box
From $160.00 - $175.00 -
European Sampler
From $59.00 - $67.00 -
Grand Charcuterie Box
From $335.00 - $355.00 -
Prost! Party Pack
$55.00 -
Happy Hour Kit
From $80.00 - $96.00 -
Salami Hat
$45.00 -
Mixed Grill Sampler
$55.00 -
Good Food Award Winner Sampler
$59.00 -
Paté Sampler
$60.00 -
Salami of the Month Club
$15.00 -
Smoked Chorizo
$55.00 -
Pork Rillettes
$65.00 -
Italian Sausage
$55.00 -
Pickled Walla Walla Sweet Onions
$18.00 -
Bread & Butter Zucchini Pickles
$18.00 -
Pork Liver Mousse
$65.00 -
Pickled Beets
$18.00 -
Green Peppercorn Pâté
$60.00 -
Loukaniko
$55.00 -
Pickled Vegetable Sampler
$72.00 -
Pork and Hazelnut Pâté
$60.00 -
Restaurant Gift Card
From $25.00 - $1,000.00 -
Petite GFA
$50.00 -
Webstore Gift Card
From $10.00 - $500.00 -
Salami Capri
$125.00 -
Bandana
$9.00 -
Mortadella
$105.00 -
Salami Cotto
$110.00
Oregon’s first USDA-approved salumeria
After opening our doors in 2009 in the historic Olympia Mills building, we've expanded to a 38,000 square foot facility right down the street in SE Industrial Portland. Here we handcraft all our products from butcher to smokehouse, slow fermentation to long curing. Everything we make is quality controlled and crafted using premium pork, fresh herbs and spices and real wood smoke.