Everything
-
12 Month Gift | Salami of the Month Club
$179.00 -
12 Month Gift | The Charcuterie Club
$985.00 -
12 Month Gift | The Makers Club
$585.00 -
6 Month Gift | Salami of the Month Club
$100.00 -
6 Month Gift | The Charcuterie Club
$495.00 -
6 Month Gift | The Makers Club
$295.00 -
Bratwurst
$55.00 -
Bread & Butter Zucchini Pickles
$18.00 -
Breakfast Box East Coast Style!
$125.00 -
Breakfast Box- West Coast Style!
$125.00 -
Breakfast Sausage
$55.00 -
Cacciatore
$15.00 -
Capicola
$81.00 -
Chorizo Andalucia
$15.00 -
Chorizo El Rey
$125.00 -
Chorizo Navarre
$15.00 -
Chorizo Rioja
$15.00 -
Choucroute Garnie Set
From $140.00 - $180.00 -
Duty to Land & Animal Beanie
$21.00 -
Easter Kit
$145.00 -
Euoropean Sausage Kit
$55.00 -
European Charcuterie Box
From $165.00 - $180.00 -
European Sampler
From $59.00 - $70.00 -
Finocchiona
$15.00 -
Flaco Paco Pepperettes
$7.00 -
Frankfurter
$55.00 -
French Charcuterie Fête
$100.00 -
French Charcuterie Kit
$195.00 -
French Sampler
From $59.00 - $70.00 -
Good Food Award Winner Sampler
$59.00
Oregon’s first USDA-approved salumeria
After opening our doors in 2009 in the historic Olympia Mills building, we've expanded to a 38,000 square foot facility right down the street in SE Industrial Portland. Here we handcraft all our products from butcher to smokehouse, slow fermentation to long curing. Everything we make is quality controlled and crafted using premium pork, fresh herbs and spices and real wood smoke.