CURATED SETS
-
Italian Sampler
From $59.00 - $70.00 -
French Sampler
From $59.00 - $70.00 -
Olympia Provisions Royale 12
$175.00 -
European Sampler
From $59.00 - $70.00 -
Spanish Sampler
From $59.00 - $70.00 -
French Charcuterie Fête
$100.00 -
Paté Sampler
$60.00 -
Salami Bouquet- 3 Stem
$55.00 -
Pickled Vegetable Sampler
$72.00 -
Pepperette Sampler
$20.00 -
Sausage Fest!
$100.00 -
Choucroute Garnie Set
From $140.00 - $180.00 -
Olympia Provisions Cookbook with a Free Salami
$45.00 -
Football Snack Pack
$35.00 -
The Snacker
$50.00 -
Petite GFA
$50.00 -
Grande GFA Box
$475.00 -
The Whole Shebang (Every Product We Make)
$1,400.00 -
Good Food Award Winner Sampler
$59.00 -
Happy Hour Kit
From $80.00 - $96.00 -
European Charcuterie Box
From $165.00 - $180.00 -
Grand Charcuterie Box
From $295.00 - $390.00 -
Pork Roll
$65.00 -
6 Month Gift | Salami of the Month Club
$100.00 -
12 Month Gift | Salami of the Month Club
$179.00 -
6 Month Gift | The Makers Club
$295.00 -
6 Month Gift | The Charcuterie Club
$495.00 -
12 Month Gift | The Charcuterie Club
$985.00 -
Pasture Raised Pork Pack
$185.00 -
Pasture Raised Pork Chops
$85.00
Oregon’s first USDA-approved salumeria
After opening our doors in 2009 in the historic Olympia Mills building, we've expanded to a 38,000 square foot facility right down the street in SE Industrial Portland. Here we handcraft all our products from butcher to smokehouse, slow fermentation to long curing. Everything we make is quality controlled and crafted using premium pork, fresh herbs and spices and real wood smoke.