We don't mean to brag, but we think our bacon is as delicious as it gets. Nitrate-free, cured, subtly smoked, and perfectly balanced with savory and sweet, this simple recipe is deserving of a household staple. We sell it sliced and slabbed (slab average weight is 3 to 4 lbs).
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Ingredients: Pork, salt, Less than 2% sugar, water, swiss chard powder, lactic acid culture.