Recipe | Olympia Provisions Public House Bloody Mary Recipe

Check out the recipe for our favorite Bloody Mary below!


32 oz V8 tomato juice

2.5 oz Worcestershire sauce

3 oz pickled celery brine

3 oz pickled cauliflower  brine

1.25 oz horseradish

1/2 tables celery salt

1/2 tablespoon black pepper

1/2 tablespoon sriracha

.75 oz lemon juice

Serving Instructions

After mixing the above ingredients, serve 2 oz of vodka and 4 oz of the mix over ice, stir and enjoy!


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