$12.00
Spanish Salchichon
Salchichon (sahl-CHEE-chahn) is a Spanish-style festival salami with cinnamon, clove, nutmeg, black pepper, garlic & paprika.
Traditionally cured on the breezy Spanish plains, this salami transports you to simpler times. (Not literally.)
Approx. 4.5oz
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Nutritional Information
Ingredients: Pork, pork fat, salt, less than 2%: spices, dextrose, water, garlic, sodium nitrite, sodium nitrate, lactic acid starter culture.
Gluten and Dairy Free.
Gluten and Dairy Free.
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