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Cotechino

$30.00 Regular Price

Cotechino is known for its unique texture (slightly “sticky” from skin), big flavors (cinnamon, clove, and cayenne), and good luck. The tradition comes from the Emilian-Romagna region of Italy, where they believe that the more coin-shaped Cotechino and lentils you eat on New Year’s Day, the more luck and wealth you will have in your next year.

We make a very limited amount of this delicious sausage every year, so get it while you can! Get the sausage by itself, or opt to include a bag of green lentils and make this delicious recipe for prosperity!

*Cotechino will wrap and ship the week of 12/26, and will arrive sealed & wrapped in butcher paper

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  • Gluten Free Gluten Free
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Nutrition Facts

12oz. sausage roll. Serving size 3oz. Servings per container: 4. Amount per serving- Calories:330, Calories from Fat: 220, Total Fat 24g, Saturated Fat 9g, Trans Fat 3.5g, Cholesterol 70mg, Sodium 1030mg, Potassium 50mg, Total Carbs <1g, Dietary Fiber 0g, Sugars <1g, Protein 27g

Shipping info

Standard Shipping typically ships and arrives within 7 business days (all perishable products will ship within appropriate cold chain transit times and cannot ship over weekends or extended holidays)

2 day and overnight options available at checkout (please allow one business day for processing)

  • Ingredients

    Pork, pork skin, pork fat, less than 2% salt, cultured dextrose, dried vinegar, water, dextrose, spices, swiss chard powder, natural flavors, lactic acid culture, beef casing.

  • Storage & Preparation

    Store in a sealed container in the refrigerator. Once opened, product has a ten day shelf life. Slice 1" thick coins and fry in a pan with oil, serve over lentils.

  • Flavor Profile

    • Clove Clove
    • Cinnamon Cinnamon
    • Cayenne Cayenne

A New Years Tradition

Cotechino and lentils is said to bring good luck and prosperity because of the symbolic meaning of the ingredients used in the dish. In Italy, lentils are traditionally considered a symbol of wealth and prosperity because they resemble small coins. Cotechino, on the other hand, is a type of sausage made from pork, which is a symbol of abundance and abundance in many cultures. Together, the combination of cotechino and lentils is thought to bring good fortune for the coming year.

Get the Recipe

Real Smoke!

We grind premium pork and fatback, then mix it with the freshest herbs and spices, straight from the spice room. After getting stuffed into casings and delicately hung on racks, our sausages are rolled into the smokehouse. There, they are smoked or steamed over a proprietary blend of hardwoods. You’ll really taste the real smoke flavor, as it’s complementary, never aggressive. The high quality pork yields a luscious, rich flavor and of course fresh ingredients always create a superior sausage.

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