Elevate Every Occasion with Our Curated Charcuterie Sets – Embark on the Perfect Tasting Journey. Whether you seek the ideal gift or crave something special and unique, our kits guide you through the flavors of traditional European charcuterie. Join us as we pair our favorite journeys with these exceptional kits.

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Oregon’s first USDA-approved salumeria

After opening our doors in 2009 in the historic Olympia Mills building, we've expanded to a 38,000 square foot facility right down the street in SE Industrial Portland. Here we handcraft all our products from butcher to smokehouse, slow fermentation to long curing. Everything we make is quality controlled and crafted using premium pork, fresh herbs and spices and real wood smoke.

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