All Items
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Choucroute Garnie Set
From $155.00 - $195.00 -
Football Snack Pack
$35.00 -
Prost! Party Pack
$60.00 -
Grand Charcuterie Box
From $295.00 - $390.00 -
Italian Happy Hour Kit
$80.00 -
Salami Etna
$125.00 -
Ruston OP Wood Cutting Board
$65.00 -
6 Month Gift | The Makers Club
$295.00 -
6 Month Gift | The Sausage Club (18 Sausage Packs over 6 months)
$345.00 -
Salami Capri
$125.00 -
Rigani Loukaniko
$125.00 -
Mortadella
$105.00 -
Salami Bouquet- 6 Stem
$100.00 -
Chorizo El Rey
$125.00 -
Mediterranean Sausage Tour
$60.00 -
Salami Cotto
$110.00 -
Landrauchschinken
$125.00 -
Mixed Grill Sampler
$60.00 -
French Charcuterie Kit
$195.00 -
Opinel No. 7 Stainless Steel Knife
$16.00 -
6 Month Gift | The Charcuterie Club
$495.00 -
12 Month Gift | The Sausage Club
$695.00 -
European Sausage Kit
$60.00 -
Breakfast Box- West Coast Style!
$125.00 -
12 Month Gift | The Makers Club
$585.00 -
12 Month Gift | The Charcuterie Club
$985.00 -
Fondue & Sausage Kit
From $145.00 - $165.00 -
HEART OF MEAT
$70.00 -
Nonna's Kale & Provolone Sausage
$52.00 (Save $13.00) -
Breakfast Box East Coast Style!
$125.00
Oregon’s first USDA-approved salumeria
After opening our doors in 2009 in the historic Olympia Mills building, we've expanded to a 38,000 square foot facility right down the street in SE Industrial Portland. Here we handcraft all our products from butcher to smokehouse, slow fermentation to long curing. Everything we make is quality controlled and crafted using premium pork, fresh herbs and spices and real wood smoke.
