Olympia Provisions Southeast

Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined European cuisine. Our menu is guided by the capable hands of chef Katherine Roe, and reflects a traditional approach to the culinary world of rustic Spanish and Mediterranean cooking. In combining these methods with the fresh local produce, seafood, and meat of the Pacific Northwest, Roe's dishes highlight the local seasons on her menus while honoring timeless traditions that inspired our world of charcuterie.