Everything
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The Whole Shebang (Every Product We Make)
$1,400.00 -
12 Month Gift | The Charcuterie Club
$985.00 -
12 Month Gift | The Makers Club
$585.00 -
6 Month Gift | The Charcuterie Club
$495.00 -
Grande GFA Box
$475.00 -
6 Month Gift | The Makers Club
$295.00 -
Grand Charcuterie Box
From $295.00 - $390.00 -
French Charcuterie Kit
$195.00 -
Pasture Raised Pork Pack
$185.00 -
12 Month Gift | Salami of the Month Club
$179.00 -
Olympia Provisions Royale 12
$175.00 -
European Charcuterie Box
From $165.00 - $180.00 -
Easter Kit
$145.00 -
Choucroute Garnie Set
From $140.00 - $180.00 -
Summer Sausage with Cougar Gold Kit
$130.00 -
Breakfast Box East Coast Style!
$125.00 -
Breakfast Box- West Coast Style!
$125.00 -
Rigani Loukaniko
$125.00 -
Salami Etna
$125.00 -
Chorizo El Rey
$125.00 -
Landrauchschinken
$125.00 -
Salami Capri
$125.00 -
Slab Bacon
$115.00 -
Salami Cotto
$110.00 -
Mortadella
$105.00 -
Salami Bouquet- 6 Stem
$100.00 -
Sausage Fest!
$100.00 -
French Charcuterie Fête
$100.00 -
6 Month Gift | Salami of the Month Club
$100.00 -
Pasture Raised Pork Chops
$85.00
Oregon’s first USDA-approved salumeria
After opening our doors in 2009 in the historic Olympia Mills building, we've expanded to a 38,000 square foot facility right down the street in SE Industrial Portland. Here we handcraft all our products from butcher to smokehouse, slow fermentation to long curing. Everything we make is quality controlled and crafted using premium pork, fresh herbs and spices and real wood smoke.