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Sausage Grilling Kit

Think of this kit as the perfect all-in-one for those long evenings with buddies in the backyard. Fire up the grill and just add a crisp Pilsner! Our Sausage Grill Kit not only has the world-famous, pillowy soft Martin's Potato Rolls but also a deliciously tangy, all natural dijon mustard from Chef Isabel Freed's brand Wilder out of Santa Cruz, California.

This pack includes:

  • No Nitrates/Nitrites No_Nitrate/snitrites
  • No Antibiotics No Antibiotics
Purchase Options
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Shipping info

Orders placed Friday after 3pm, Saturday, Sunday and Monday will ship on Tuesday. 

Orders placed on Tuesday and Wednesday before noon will ship on Wednesday. 

Orders placed after 1pm on Wednesday, orders placed on Thursday and orders placed before 3pm on Friday will be shipped on Monday the following week.

  • Storage & Preparation

    Keep Refrigerated. Wrap in plastic after opening. Use within 7 days of opening.

  • Flavor Profile

    • Smoked Smoked

How to enjoy it

Score your sausage with a sharp Chef’s knife on both sides before adding to a hot pan with a bit of oil. This ensures a perfect sear, while also giving you some guideposts for slicing and eating. You’ll want to make sure to cook the sausage all the way through, while achieving a beautiful, crispy exterior. This can also be achieved on a grill, or over open flame.

Top grilled foot-long frankfurters with mustard,
ketchup, and sweet relish. Top bratwurst with sauerkraut and stone ground mustard. Or just heat up the grill, pack the cooler full of crispy pilsners and invite a bunch of friends over, then choose your own adventure!

Real Smoke!

We grind premium pork and fatback, then mix it with the freshest herbs and spices, straight from the spice room. After getting stuffed into casings and delicately hung on racks, our sausages are rolled into the smokehouse. There, they are smoked or steamed over a proprietary blend of hardwoods. You’ll really taste the real smoke flavor, as it’s complementary, never aggressive. The high quality pork yields a luscious, rich flavor and of course fresh ingredients always create a superior sausage.