Rillettes are said to be the first "butter" in the world—smeared on stale bread to make it palatable. They are made from tender hand chopped pork shoulder slow cooked in pork fat with warm baking spices of ginger and thyme. Enjoy with your favorite baguette and a stone ground mustard!
Net Wt. 8oz
Want to try a different pâté every month with FREE shipping and exclusive perks and discounts? Join the Olympia Postal Provisions Club!